Dairy Free Yogurt Bark with PURPO® Sweet Potato Granola



It's still feeling like summer this September so here's a colorful frozen yogurt treat for all ages! The kids can help out and have fun with this easy-to-make recipe.

What you'll need:

  • Coconut Milk Yogurt (any flavor or dairy-free yogurt of your choice)
  • Beviva Granola (1 pouch)
  • Mixed Berries

How to make it:

  1. Start with a 13 x 9-inch pan lined with parchment paper.
  2. Pour in your yogurt and spread it out evenly in the pan.
  3. Top with mixed berries and granola. (Optional: for a more fun treat, drizzle blue colored vegan chocolate chips as shown)
  4. Freeze for about 4 hours and when it is solid, break apart into pieces.
  5. Finish by placing into an airtight container for freezer storage.

To bring on the go, place pieces in a sealed container and bring a spoon for some mighty tasty yogurt!

 

Special thanks to Jessica Myers for this recipe!